All-Natural Meat Snack Ranges

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These Greenridge Meat Snacks Come in Four Flavors

These new Greenridge meat snacks were shown off by the brand at this year's National Association of Convenience Stores' (NACS) annual show as a series of all-natural solutions.

The products come in four varieties including Grass-Fed Beef Sticks in Original, Jalapeño & Cheddar and Italian Style alongside the Chicken Sticks in Buffalo Style. The products are each crafted with no sugar in the recipe, are free of fillers, gluten, MSG and soy. The snacks also feature no added nitrites, artificial flavors, artificial colors or phosphates.

Vice President of Sales and Marketing Mike Shannon spoke on the new Greenridge meat snacks saying, "We were thrilled to share our newest creations as first-time exhibitors this year at NACS. Sampling and receiving feedback on our new flavors across our beef and chicken categories in convenient on-the-go sizing options make us excited for next year as we continue to redefine what natural meat can be in the c-store space."
Trend Themes
1. All-natural Solutions - The Greenridge meat snacks showcase all-natural ingredients, offering an opportunity for companies to cater to health-conscious consumers.
2. Sugar-free Options - The Greenridge meat snacks are made with no sugar, presenting a chance for companies to tap into the growing demand for sugar-free products.
3. Clean Label Movement - With no artificial flavors, colors, or additives, the Greenridge meat snacks align with the clean label movement, creating a space for companies to provide transparent and wholesome food choices.
Industry Implications
1. Convenience Stores - Convenience stores can take advantage of the Greenridge meat snacks to offer healthier snacking options and attract health-conscious customers.
2. Health Food - The health food industry can capitalize on the Greenridge meat snacks by incorporating them into their product offerings and appealing to consumers who prioritize all-natural, clean-label products.
3. Meat Snack - The meat snack industry can innovate by developing more all-natural, sugar-free options like the Greenridge meat snacks to cater to the growing consumer demand for healthier snack choices.

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