Adnams, a Suffolk-based distillery specializing in sustainable spirits, is celebrating the Platinum Jubilee with the launch of a limited-edition bottle of its First Rate Gin. The exclusive expression is a London Dry gin that is made from triple grain Longshore Vodka, which is distilled with 13 botanicals to produce a sophisticated and refreshing flavor profile.
In addition, for this specific release, Adnams has matured its signature gin in American oak barrels for several weeks, adding a layer of complexity to the expression's flavor, especially considering gin is not typically aged or barrel-rested. As a result, the limited-edition First Rate Gin takes on additional notes of thyme, citrusy juniper, toasted oak, and sweet vanilla.
The new celebratory expression is limited to just 300 total bottles and will be available to purchase starting May 23.
Commemorative Barrel-Rested Gins
Adnams Launches Limited-Edition Gin to Mark the Platinum Jubilee
Trend Themes
1. Barrel-rested Gins - Distilleries can experiment with aging gin in oak barrels, adding complexity and new flavor profiles to the traditionally unaged spirit.
2. Limited-edition Spirits - Producing special, limited-run spirits for special events or occasions can create a sense of exclusivity and increase sales and brand recognition.
3. Sustainable Spirits - More and more consumers are seeking out sustainably-produced spirits, providing opportunities for distilleries to highlight their eco-friendly practices and appeal to conscious consumers.
Industry Implications
1. Distilleries - The aging of gin in oak barrels is a disruptive innovation opportunity for distilleries, with the potential for creating new flavor profiles and increasing consumer interest.
2. Luxury Goods - Creating limited-edition spirits for special events or occasions can turn spirits into luxury goods, generating interest from consumers who are willing to pay a premium for exclusivity.
3. Sustainability - As sustainability becomes an increasingly important factor for consumers, distilleries can differentiate themselves by highlighting their eco-friendly practices and sustainable products.