The ZÜPA NOMA Soups Allow Consumers to Drink Their Vegetables

By: Katherine Pendrill - Aug 2, 2016
References: drinkzupa & trndmonitor
ZÜPA NOMA is a new line of farm-to-bottle soups that can be enjoyed on the go. While there are many food products made for snacking on the go, few of these items are packed with the same nutritional value of a full meal. These ready-to-drink soups are made with nutrient-dense veggies so consumers can ensure that their quick meal will keep them going all day long.

The ZÜPA NOMA soups are intended to serve as a convenient snack or on-the-go meal replacement. The soups were designed by food blogger Ayesha Curry and professional triathlete Meredith Kessler as a way to help consumers avoid sugary fruit juices and pack more vegetables into their diet. As a result, the two women came up with a line of chilled soups made from organic, low-glycemic, fiber-rich veggies supplemented by powerful superfoods such as turmeric, ginger and pumpkin seeds.

With flavors ranging from Organic Tomatillo Jalapeno to Organic Carrot Coconut Lime, the ready-to-drink soups are perfect for health-conscious consumers.