The Cherry Chomper Makes Cherry Pitting Instantaneous
Allison Love — May 18, 2010 — Lifestyle
References: talismandesigns & coolest-gadgets
The Cherry Chomper takes laziness to the next level, by de-pitting your cherries for you. Rather than just popping the cherry in your mouth and eating around the dreaded pits, The Cherry Chomper was invented to do it for you. All you have to do is put the cherry in the chomper's mouth, press the head down and voila--a pit-less cherry for your eating pleasure.
The Cherry Chomper's base has a raised bump which pushes the cherry out of the other end when pressure is applied. Oh, the things people come up with!
The Cherry Chomper's base has a raised bump which pushes the cherry out of the other end when pressure is applied. Oh, the things people come up with!
Trend Themes
1. Automated Fruit Preparation - The Cherry Chomper showcases a trend of automated devices that make fruit preparation more convenient and efficient.
2. Minimizing Food Waste - The invention of the Cherry Chomper contributes to the trend of reducing food waste by providing an easy way to consume cherries without worrying about pits.
3. Novelty Kitchen Gadgets - The Cherry Chomper represents the growing trend of novelty kitchen gadgets that combine functionality with unique and entertaining designs.
Industry Implications
1. Kitchenware - The Cherry Chomper presents opportunities for innovation in the kitchenware industry, with potential for developing automated devices that make various food preparations easier and more enjoyable for consumers.
2. Food Processing - The invention of the Cherry Chomper hints at potential disruptive innovation opportunities in the food processing industry, as companies could develop automated machines that efficiently remove pits from various fruits, minimizing the need for manual labor.
3. Consumer Goods - The popularity of novelty kitchen gadgets like the Cherry Chomper suggests a potential market for innovative consumer goods that combine practicality with entertainment value, appealing to both functional and experiential needs of customers.
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