In-Flight Sushi Meals

Clean the Sky - Positive Eco Trends & Breakthroughs

Korean Airlines Offers Fresh and Authentic Dishes to Travelers

— December 9, 2015 — Lifestyle
Korean Airlines was recently voted one of the best companies when it comes to food offerings, a title likely earned with its in-flight sushi meals. For many, sushi dinners are reserved for special outings with freshness being a crucial concern for most foodies.

Offering Japanese, Chinese and Korean menu versions -- featuring fresh and authentic options -- Korean Airlines serves up bento boxes with creations like ginseng chicken soup and traditional dongchimi noodles along with handcrafted sushi rolls and tempura servings.

Each in-flight bento box is served with a cup of tea and a traditional dessert but the airline's premium passengers are also given access to a Celestial Bar that offers an array of delicious craft cocktails.

Trend Themes

  1. In-flight Gourmet Meals — Opportunity for airlines to offer high-quality, fresh and authentic meals to enhance the travel experience.
  2. Asian Fusion Cuisine — Potential for restaurants and catering services to create menus that combine Japanese, Chinese, and Korean flavors for a diverse culinary experience.
  3. Premium In-flight Amenities — Possibility for airlines to provide exclusive bars and craft cocktails to enhance the premium travel experience for passengers.

Industry Implications

  1. Airline Catering — Opportunity for catering services to specialize in creating gourmet meals for airlines, particularly focusing on fresh and authentic options.
  2. Restaurant Industry — Trend for restaurants to incorporate Asian fusion cuisine into their menus, offering a variety of flavors to attract a diverse range of customers.
  3. Airline Hospitality — Potential for airlines to invest in premium in-flight amenities, such as exclusive bars and craft cocktails, to provide a more luxurious travel experience.
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