The recteq SmokeStone 600 is positioned by the brand as the world's first wood-fired griddle ready to support avid chefs in their bid to create authentic recipes from their own backyard. The pellet-powered grill is paired with a griddle cooktop instead of the usual grates associated with backyard barbecues, which will enable chefs to create pancakes, eggs, burgers and more from outdoor spaces. The unit offers access to 600-square-inches of cooking space to accommodate 30 burgers, 20 cheesesteaks and even 70-pieces of bacon.
The recteq SmokeStone 600 achieves temperatures up to 600-degrees Fahrenheit and comes with a built-in hopper that holds 17-pounds of pellets at a time. The digital control panel allows for intuitive maintenance of heat levels. The grill is slated to launch mid-November for $999.
What Makes This Trend Stand Out
- Wood-fired Griddle Grills
- The recteq SmokeStone 600 introduces a wood-fired griddle cooktop for outdoor cooking.
- Authentic Backyard Recipes
- Chefs can now create pancakes, eggs, burgers, and more using the recteq SmokeStone 600's griddle cooktop.
- High Temperature Cooking
- The recteq SmokeStone 600 can achieve temperatures up to 600-degrees Fahrenheit, expanding cooking possibilities.
Sectors Adopting This
- Outdoor Cooking Equipment
- The recteq SmokeStone 600 is a disruptive innovation in the outdoor cooking equipment industry.
- Pellet Grill Manufacturing
- Manufacturers of pellet grills can explore opportunities in incorporating griddle cooktops like the recteq SmokeStone 600.
- Backyard Barbecue Accessories
- The griddle cooktop feature of the recteq SmokeStone 600 presents an opportunity for backyard barbecue accessory brands.
