The 'Food52' blog published a tutorial for making popcorn granola, which can be used as a substitute for cereal. While most people enjoy eating popcorn, the dish is usually reserved for a late-night snack. This recipe provides a tasty way to enjoy popcorn each and every morning.
The tutorial involves making a crunchy granola that is infused with popcorn kernels. The recipe instructs users to whip up a batch of basic granola out of oats, almonds and sunflower seeds. Popcorn is then added to the granola to provide a hint of salt. However, the popcorn kernels are coated in sugar beforehand to ensure that they do not go soggy when they come in contact with milk. The result is a crunchy treat that can be enjoyed with milk or sprinkled over yogurt.
The popcorn granola provides a delicious way to ditch store-bought cereals.