Cargo is a pop up bar that is built inside old shipping containers. The temporary lounge is located in the heart of Christchurch, New Zealand and was opened as a result of the town's devastating earthquake.
The pop up bar's owner Henare Akuhata-Brown was among countless others who lost their homes and businesses during the natural disaster. Finding opportunity in crisis, the bar owner built this temporary shipping container lounge and appropriately named the space Cargo after its cargo container structures.
Cargo Bar has become a Christchurch hot spot for local residents and is a place that is designed with its region's unpredictable weather and earthquakes in mind. The sustainable bar re-purposes discarded shipping containers and transforms them into a communal space.
Why This Trend Is Growing
- Temporary Shipping Container Bars
- Creating temporary bars using repurposed shipping containers presents disruptive innovation opportunities in the hospitality industry.
- Pop Up Bars
- The rise of pop up bars allows for flexible and cost-effective ways to create unique drinking experiences, disrupting the traditional bar industry.
- Sustainable Design
- The trend of repurposing discarded materials, like shipping containers, for building structures promotes sustainable design and offers disruptive innovation opportunities in construction.
Industries Being Reshaped
- Hospitality Industry
- The hospitality industry can explore the concept of temporary shipping container bars to create unique and eco-friendly drinking establishments.
- Events and Entertainment Industry
- Pop up bars provide an innovative way for event organizers to offer temporary drinking establishments, enhancing the overall experience for attendees.
- Construction Industry
- Repurposing discarded shipping containers for building structures presents disruptive innovation opportunities in sustainable construction practices.
