Organic Valley's Grassmilk range includes Whole Grassmilk and Reduced Fat 2% Grassmilk in Half Gallon sizes. The brand sources its milk from 100% grassfed cows that are never fed grains, giving its products a fresh and seasonal flavor profile.
"Grassmilk combines the latest modern methods with time-honored secrets of organic farming. Our whole Grassmilk comes from cows that eat organic grass and dried forages, because we think that's the diet nature intended for them," says the brand on its website.
Organic Valley's Grassmilk range is non-GMO and free from antibiotics, synthetic hormones and pesticides. It is also a rich source of vitmain D3, vitamin A and calcium, making it a healthy choice for consumers seeking a more nourishing and ethical whole dairy product.
Organic Valley's Whole Grassmilk is Free From Antibiotics and Synthetics
1. Grass-fed Dairy - Increased demand for dairy products sourced from grassfed cows provides businesses with an opportunity to offer organic and healthier options for health-conscious consumers.
2. Non-gmo Products - Growing demand for non-GMO products in the dairy industry presents an opportunity for businesses to shift to more natural and healthier ingredient alternatives.
3. Ethical Sourcing - The rise of ethical consumerism in the dairy industry presents an opportunity for businesses to promote animal welfare and environmentally conscious sourcing practices.
1. Organic Dairy Industry - By sourcing milk from 100% grassfed cows and avoiding the use of antibiotics and synthetic hormones, businesses can produce organic dairy products that cater to health-conscious consumers.
2. Health and Wellness Industry - Whole grassfed milk with added vitamins and nutrients can be marketed by businesses in the health and wellness industry as a nourishing and healthy option for consumers.
3. Sustainable Agriculture - Promoting ethical sourcing practices such as grassfed and non-GMO feed can help businesses in the agricultural industry address concerns over animal welfare and environmental impact.