Louis Vuitton's restaurant and cafe has opened in Osaka, Japan. Standing at the top floor of Louis Vuitton's flagship store is a brand new eatery that caters to lovers of all things high-end. The space is officially dubbed 'Le Café V and Sugalabo V, and serves up complex dishes and simple bites.
The restaurant side of the space is run by Yosuke Suga, the young protégé of 32-Michelin star chef Joël Robuchon. The cafe portion of the space features indoor-outdoor seating, alongside views of the city's skyline that are sure to impress. Patrons can enjoy cocktails and small bites. The restaurant only operates in the evenings and features Louis Vuitton-themed goods throughout, including dinnerware and dining accessories.
Image Credit: Louis Vuitton