Leftover corn flour from Pipcorn's Heirloom Cheese Balls is used to make the newest product from the better-for-you snack brand, Heirloom Snack Crackers. The Cheddar, Sea Salt and Everything crackers are Non-GMO Project Verified, whole grain and gluten-free and beyond supporting brand's sustainability initiatives with ingredients, the products are packaged in 100% recyclable boxes that are made from 100% recycled materials.
Like the gluten-free Heirloom Snack Crackers from Pipcorn, products are being created by other food and beverage brands that see opportunities to minimize food waste within their own streams. By creating entirely new offerings from products that are already in circulation, by-products have the potential to become both purposeful and profitable.
Image Credit: Pipcorn