Starbucks is continuing to release its seasonal drink offerings with the latest being a frothy Earl Grey Tea Cream Frappuccino that's arriving just in time for the approaching spring season.
This delicious blended drink is only available at the brand's Japan-based locations, but is gaining attention around the globe for its Instagram-friendly aesthetic. The frappuccino is made from a cream base that's been infused with earl grey and finished with whipped cream, a spoonful of honey and fresh tea leaves which create a unique flavor profile.
The confection has been described as tasting "like an elegant and sweet royal milk tea," leaving consumers outside of Japan hoping the drink offering expands to other locations.
Image Credit: Starbucks Japan