Consumers' preference for regular snacking over traditional sit-down meals continues to grow and Niramaya Foods's Indian-inspired Dips for Dinner support anytime eating occasions. These street-style meals are packed with nutrient-dense supergreens, veggies, adaptogens and spices to create convenient heat-and-eat meals. There's the warm and zesty Masala Tomato Sabji, the spicy and buttery Street Pav Bhaji and the roasted and earthy Super Greens Saag. These plant-based meals deliver 15 grams of protein per jar with no added sugar, gluten or dairy.
These versatile Dips for Dinner are ready to be paired with veggie sticks, naan or chips, or even used as a paste for the base of a flavorful dish.
(included) CPG, a collective of BIPOC founders and executives in consumer packaged goods, will be debuting at the upcoming Winter Fancy Food Show and it will spotlight exhibitors like Niramaya Foods.
What Makes This Trend Stand Out
- Convenient, Nutritious Mealtime Dips
- Plant-based, nutrient-dense dips that can be used as a base for flavorful dishes.
- Snackable, Heat-and-eat Meals
- Street-style meals that promote anytime eating occasions.
- Superfood-infused Meals
- Meals packed with superfoods, adaptogens, and spices that promote health and wellness.
Sectors Adopting This
- Food and Beverage
- Food and beverage companies that can offer convenient and nutritious meal options.
- CPG
- Consumer packaged goods companies that can tailor their offerings to support snackable meals.
- Wellness and Nutrition
- Businesses that can incorporate superfoods, adaptogens, and spices to promote health and wellness.
