To many, brewing coffee is a sacred ritual. And that ritual begins with coffee bean scooping. How do you make a simple scooping process look classy? To HMM, the answer to that question is to make it square, make it out of cast iron and teak wood.
Each scoop has a capacity of approximately 10 grams of coffee beans or just around a teaspoon. If you've ever brewed coffee, you would know that the general rule of thumb is that for every 150ml of coffee, it is recommended to use around 10 grams of coffee beans.
Look at your plastic scoop, now back to the HMM Sqoop. Do you still want to use that plastic scoop? HMM thinks the answer is obvious.