These handcrafted beer-inspired breakfast syrups by The Beer Syrup Company merge savory and sweet flavors to create a deliciously sweet condiment that can be used on a variety of foods from pancakes to bacon. Despite the syrup containing beer, the product has less than one percent alcohol in it thanks to the cooking process.
The Beer Syrup Company is lead by Russ Meredith who put together these beer-inspired breakfast syrups. Despite the low alcohol content, the syrups retain a savory flavor from the various types of beers used. There are three different syrups to choose from including a pecan nut brown, mocha porter and buorbon barrel stout that give the syrup a rich, dark and robust flavoring. The syrups are a great rustic luxury product to add to breakfast meals to give them an unconventional flavor.