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Schilling Hard Cider's Ground Control 0.0% Blends Apples & Tart Cherry

Schilling Hard Cider's Ground Control 0.0% is a non-alcoholic cider for those who want to stay grounded, all the while savoring the taste of fresh-pressed cider apples, tart cherry juice and no artificial flavoring or sugar.

Since most non-alcoholic ciders are too close to regular apple juice or sparkling apple juice in flavor, Schilling Hard Cider set out to create a more complex alternative and looked to shrubs for inspiration. Although Schilling Hard Cider has considered creating a drinking vinegar or shrub-based non-alcoholic beverage for years, it did not initially think that there was enough demand to warrant a six-pack. "We crafted a true 0.0% never-alcoholic drink using apple cider drinking vinegar to create a very adult flavor profile," CEO Colin Schilling told Forbes, "Our team also loves craft cocktails, and this is a shrub-inspired beverage that will remind you just as much of a handmade cocktail as a craft cider."
Trend Themes
1. Complex Non-alcoholic Ciders - Schilling Hard Cider's Ground Control 0.0% offers a more sophisticated flavor profile compared to traditional non-alcoholic ciders.
2. Shrub-inspired Beverages - The use of apple cider drinking vinegar in Schilling Hard Cider's Ground Control 0.0% introduces a unique and adult flavor experience.
3. Craft Cocktail Reminiscent Beverages - Schilling Hard Cider's Ground Control 0.0% is a shrub-inspired beverage that brings to mind the flavors of a handmade cocktail and craft cider.
Industry Implications
1. Non-alcoholic Beverage Industry - Schilling Hard Cider's Ground Control 0.0% taps into the growing demand for complex and sophisticated non-alcoholic beverages.
2. Cider Industry - Schilling Hard Cider's Ground Control 0.0% introduces a unique flavor profile that sets it apart in the cider market.
3. Craft Alcohol Alternative Industry - Schilling Hard Cider's Ground Control 0.0% provides a shrub-inspired beverage option for those seeking a high-quality craft alcohol alternative.

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