Frozen Italian Dessert Products

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The Crosta & Mollica Frozen Dessert Range Now Has Two New Options

Enjoying an authentic Italian dessert from home is about to get even easier thanks to these new additions to the Crosta & Mollica frozen dessert range.

The products include the Caramel Crema Cotta and Amaretto Tiramisu, which each come with two servings in each box. The desserts are ready to enjoyed without any preparation and only need to be removed from the freezer 40-minutes before being served to have them at the perfect temperature and texture for optimal enjoyment.

The new additions to the Crosta & Mollica frozen dessert range are arriving in the UK market with the Caramel Crema Cotta available now at Waitrose, while the Amaretto Tiramisu will launch at Tesco locations on October 30. The desserts each retail for £5.
Trend Themes
1. Authentic Italian Desserts - The Crosta & Mollica frozen dessert range offers two new options for enjoying authentic Italian desserts from the comfort of home.
2. Convenient Frozen Desserts - The ready-to-enjoy Crosta & Mollica frozen desserts eliminate the need for preparation and can be served after just 40 minutes of thawing.
3. Expansion in Frozen Dessert Market - The launch of the Caramel Crema Cotta and Amaretto Tiramisu in UK retailers marks the growth and expansion of the Crosta & Mollica frozen dessert range.
Industry Implications
1. Food and Beverage - The Crosta & Mollica frozen dessert range appeals to the food and beverage industry by offering convenient, high-quality, and authentic Italian desserts.
2. Retail - The introduction of the new Crosta & Mollica frozen desserts presents a disruptive innovation opportunity for retailers to tap into the growing demand for convenient and delicious frozen dessert options.
3. Frozen Food - The expansion of the Crosta & Mollica frozen dessert range showcases the potential for growth and innovation within the frozen food industry, providing consumers with more diverse and high-quality options.

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