Andy’s Frozen Custard has teamed up with Biscoff to create the collaborative new Cookie Butter Crunch Concrete dessert.
Combining Andy's award-winning frozen custard with Biscoff's iconic Speculoos cookies, the new Cookie Butter Crunch Concrete offers the best of both brands. Each order features a generous portion of Andy’s vanilla frozen custard blended with real Biscoff Cookie Butter and crunchy Biscoff Cookie crumbles. As the product description reads: "It’s buttery smooth with a crispy crunch for cookie flavor that’s sky high."
The new Cookie Butter Crunch Concrete is available now through March 5th from all Andy’s stores nationwide. At the same time, the brand will also be serving up returning Andy’s Cookie Casanova treats like the Cookie Casanova Sundae or Jackhammer, which both feature freshly baked chocolate chip cookies.
Cookie Butter Custard Desserts
Andy’s New Cookie Butter Crunch Concrete Was Created with Biscoff
Trend Themes
1. Collaborative Desserts - The collaboration between Andy's Frozen Custard and Biscoff in creating the Cookie Butter Crunch Concrete dessert showcases the trend of collaborative desserts in the industry.
2. Cookie Butter Flavors - The introduction of the Cookie Butter Crunch Concrete highlights the trend of incorporating cookie butter flavors into desserts, providing an opportunity for businesses to explore similar offerings.
3. Limited-time Offerings - The availability of the Cookie Butter Crunch Concrete for a limited time speaks to the trend of offering exclusive and time-limited desserts, which can create a sense of urgency and drive customer demand.
Industry Implications
1. Frozen Custard - The collaboration between Andy's Frozen Custard and Biscoff in creating the Cookie Butter Crunch Concrete presents an opportunity for the frozen custard industry to experiment with unique flavors and collaborations.
2. Gourmet Cookies - The incorporation of Biscoff's iconic Speculoos cookies in the Cookie Butter Crunch Concrete dessert opens up possibilities for the gourmet cookies industry to explore partnerships with dessert establishments and create innovative offerings.
3. Eateries and Dessert Shops - The introduction of limited-time offerings like the Cookie Butter Crunch Concrete by Andy's Frozen Custard indicates an opportunity for eateries and dessert shops to generate customer excitement and boost sales through exclusive desserts.