Hazelnut-Infused Barrel-Aged Beers

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This Beer Combines Nutty Sweetness With Coffee & Chocolate

Founders Brewing Co., which is renowned for brewing beers that embrace large and bold flavors, has launched a decadent new barrel-aged beer that takes the venerable profile of the company's KBS, an Imperial stout brewed with generous amounts of chocolate and coffee, and laces it with a hint of sweet hazelnut.

The 'KBS Hazelnut' is a barrel-aged beer that offers an ABV (alcohol by volume) of 12 percent, making it a decidedly robust beverage. It is available in four-packs of 12-ounce bottles across 50 states.

As Founders Brewing brewmaster Jeremy Kosmicki points out, hazelnut has long been used to add a layer of flavor and nutty enjoyment to coffee, so there's no reason why this wouldn't work in conjunction with a beer that uses generous amounts of coffee. "It really adds another amazing layer of depth to an already perfectly balanced and complex beer," Kosmicki said.

Trend Themes

  1. Barrel-aged Beer — There is an opportunity for breweries to experiment with new flavor and ingredient combinations to create unique barrel-aged beers.
  2. Nut-infused Beverages — Businesses can explore creating beverages using different nut flavors to offer new taste experiences to consumers.
  3. Sweet and Bold Flavors — There is a trend for consumers to enjoy beers that feature sweet and bold flavors, inspiring breweries to experiment with new flavor profiles.

Industry Implications

  1. Craft Beer Industry — Craft breweries can leverage the trend of barrel-aged beer and unique flavor profiles to create a distinct product offering.
  2. Food and Beverage Industry — Restaurants and bars can offer unique and interesting drinks to their customers by adding nut-infused flavors to their cocktail and beer menus.
  3. Alcohol Distributors — Alcohol distributors can expand their product range by offering new and unique barrel-aged beers featuring different flavors and ingredients to their retail customers.

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