FLOUR SHOP and Craig’s Vegan Just Launched Vegan Ice Cream Cakes
Katherine Pendrill — June 25, 2023 — Lifestyle
References: bakemag
In honor of National Ice Cream Cake Day, Craig’s Vegan and FLOUR SHOP teamed up to launch several new vegan ice cream cakes.
Officially available as of Tuesday, June 27, 2023, the new vegan ice cream cakes will combine Craig's signature cashew-based ice cream with FLOUR SHOP's whimsical flavors. Some of the new ice cream cake flavors available include The Sunset & Strawberry, Peanut Butter Crunch, and Vegan Rainbow Explosion Cake (which is a nod to FLOUR SHOP’s fan-favorite rainbow-colored exploding cakes).
You can score one of the new vegan ice cream cakes at any Craig’s Restaurant in Los Angeles or any FLOUR SHOP locations in New York City and Los Angeles. The cakes will also be available for nationwide shipping through FLOUR SHOP's website.
Image Credit: FLOUR SHOP
Officially available as of Tuesday, June 27, 2023, the new vegan ice cream cakes will combine Craig's signature cashew-based ice cream with FLOUR SHOP's whimsical flavors. Some of the new ice cream cake flavors available include The Sunset & Strawberry, Peanut Butter Crunch, and Vegan Rainbow Explosion Cake (which is a nod to FLOUR SHOP’s fan-favorite rainbow-colored exploding cakes).
You can score one of the new vegan ice cream cakes at any Craig’s Restaurant in Los Angeles or any FLOUR SHOP locations in New York City and Los Angeles. The cakes will also be available for nationwide shipping through FLOUR SHOP's website.
Image Credit: FLOUR SHOP
Trend Themes
1. Vegan Ice Cream Cakes - Vegan ice cream cakes are gaining popularity as a plant-based alternative to traditional ice cream cakes, offering innovative flavors and vibrant designs.
2. Collaborative Partnerships - Collaborations between vegan brands and food establishments are creating opportunities for new and exciting plant-based dessert experiences.
3. Online Ordering and Nationwide Shipping - The rise of online platforms and nationwide shipping options is making it easier for consumers to access and enjoy specialty vegan desserts like ice cream cakes.
Industry Implications
1. Food and Beverage - The food and beverage industry can leverage the growing demand for vegan products by offering a variety of vegan desserts, including ice cream cakes.
2. Retail - Retailers can capitalize on the popularity of vegan ice cream cakes by stocking a wider range of plant-based frozen desserts to cater to the growing number of vegan and health-conscious consumers.
3. E-commerce - The e-commerce industry can support the online ordering and nationwide shipping of vegan ice cream cakes, providing convenient access for customers across the country.
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