This herb-infused New York steak recipe is brought to you by the Niman Ranch, which is renowned for raising livestock humanely and sustainably. This recipe is a great way to prepare a delicious steak.
To begin, blend garlic, mustard, parsley, thyme, oregano, bay leaf and pepper in a food processor, before adding olive oil to create a paste. Then pour over the steaks, cover with plastic wrap and leave to refrigerate for anywhere between four hours and a day.
Then place the steaks on a medium-hot grill and season with salt and pepper. Cook uncovered, turning only once for about 5 to 6 minutes. The end result is a steak that is deliciously succulent and packed with rustic flavors that will leave you fiending for more.
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