These Cheesy Frites Offer a Gluten-Free Alternative to Traditional Crust

By: Misel Saban - Feb 4, 2016
References: twohealthykitchens
Consumers with dietary restrictions pertaining to the consumption of gluten will rejoice at these Cheesy Oven-Baked Pizza Fries that replace traditional crust for sliced potato. This is an ideal carb-free alternative to the cult favorite pizza pie, using frites as the base of the meal that can then be customized with a slew of popular pizza toppings.

The Cheesy Oven-Baked Pizza Fries are a less guilty indulgence into the fast food as the dish contains mainly vegetables and consumers control the types of toppings used. The meal features a base of baked fries that are then topped with cheese, tomatoes, peppers, onions and served with a marinara sauce for dipping.

Using fries also lends this dish to be ideal for sharing in group settings, as the frites can easily be pulled apart like nachos.