Alianza Team Launches the ShelfLifeExtender* Technology for Oils
Kanesa David — July 4, 2023 — Lifestyle
References: alianzateam & foodnavigator-usa
Alianza Team USA founded the ShelfLifeExtender technology, a new food preservation method that utilizes a proprietary blend of vegetable oil-derived ingredients. This blend is designed to work synergistically and slow down the degradation processes associated with conventional vegetable oils. By introducing these novel ingredients, LifeshelfExtender effectively extends the shelf life of vegetable oils, thereby reducing the need for premature disposal and decreasing the environmental burden.
LifeshelfExtender has the ability to bridge the stability gap between conventional vegetable oils and high oleic oils. High oleic oils naturally possess enhanced stability and have gained prominence in recent years due to their extended shelf life.
Trials have shown that when LifeshelfExtender is incorporated into vegetable oils, the degradation processes are significantly inhibited, resulting in improved resistance to oxidation and prolonged shelf life. These findings reflect the potential of LifeshelfExtender to enhance the sustainability of food production.
Image Credit: Alianza Team USA
LifeshelfExtender has the ability to bridge the stability gap between conventional vegetable oils and high oleic oils. High oleic oils naturally possess enhanced stability and have gained prominence in recent years due to their extended shelf life.
Trials have shown that when LifeshelfExtender is incorporated into vegetable oils, the degradation processes are significantly inhibited, resulting in improved resistance to oxidation and prolonged shelf life. These findings reflect the potential of LifeshelfExtender to enhance the sustainability of food production.
Image Credit: Alianza Team USA
Trend Themes
1. Novel Food Preservation - ShelfLifeExtender technology offers a new approach to preserving food, slowing down degradation processes in vegetable oils and extending their shelf life.
2. Environmental Sustainability - By reducing the need for premature disposal of vegetable oils, ShelfLifeExtender decreases the environmental burden and promotes sustainable food production.
3. Enhanced Stability - ShelfLifeExtender bridging the stability gap between conventional vegetable oils and high oleic oils opens up opportunities for creating more stable, longer-lasting food products.
Industry Implications
1. Food Preservation - ShelfLifeExtender technology can be applied across the food industry, preserving a wide range of products and reducing waste.
2. Food Manufacturing - The incorporation of ShelfLifeExtender technology presents a disruptive innovation opportunity for food manufacturers, allowing them to extend the shelf life of their products and reduce product waste.
3. Sustainable Packaging - ShelfLifeExtender technology can be complemented by advances in sustainable packaging to create a more environmentally-friendly and long-lasting food preservation solution.
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