This recipe for yogurt fried chicken adds a fresh twist on an American classic. The meal is made from chicken legs, unflavored yogurt and parsley ingredients and is infused with a hint of fresh lemon juice, garlic and crispy bread crumbs.
Once mixed with fresh parsley and garlic, your yogurt fried chicken base is ready. Dip your fresh meat into the mixture and coat with bread crumbs. Once ready, add small butter squares to each of your chicken pieces and fry at a high temperature until golden brown.
This yogurt-infused recipe for crispy chicken is a healthier take on the classic American meal and replaces butter and heavy cream with plain and unflavored yogurt. The recipe is a hybrid between taste and nutrition and will appeal to traditional food fans who are looking for healthier versions of their favorite meals.