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Whisky-Infused Fast Food Menus

Red Robin Debuted the Limited-Time 'Whisky River Backyard BBQ' Menu

— March 30, 2022 — Lifestyle
'Red Robin Gourmet Burgers and Brews,' the burger restaurant based in Greenwood Village, has debuted the 'Whisky River Backyard BBQ Menu' for a limited time. This menu includes three items made with the special 'Whisky River BBQ Sauce' that has been infused with whisky, and three specialty drinks.

The burgers on this limited edition menu are the 'Smokehouse Brisket Burger' and the 'Smothered BBQ Brisket Chips.' The drinks and treats on this menu are the 'Pineapple Upside-Down Milkshake,' the 'Freckled Lemonade Cake,' the 'Sunset Lemonade,' and the 'Tequila Sunset.' The Whisky River Backyard BBQ Menu has something to enjoy for everyone in the family. It has whisky-infused burgers, specialty cocktails, fresh lemonade desserts, and delicious milkshakes.

This limited-time menu is available at participating Red Robin locations, while supplies last.

Image Credit: Red Robin
Trend Themes
1. Whisky-infused Fast Food - Fast food chains and casual dining restaurants can capitalize on this trend by incorporating whisky-infused sauces and drinks into their menus.
2. Specialty Drinks in Fast Food Menus - Fast food chains and casual dining restaurants can innovate by adding unique beverage options to their menus, such as the whisky-infused cocktails on Red Robin's limited-time menu.
3. Limited-time Specialty Menus - Restaurants can create buzz and drive traffic by offering limited-time specialty menus, like Red Robin's Whisky River Backyard BBQ Menu.
Industry Implications
1. Fast Food Industry - Fast food chains can explore innovative ways to incorporate unique flavors and ingredients like whisky into their menus to stand out in a competitive industry.
2. Casual Dining Industry - Casual dining restaurants can create unique dining experiences by offering specialty menus and beverages like the whisky-infused options on the Whisky River Backyard BBQ Menu at Red Robin.
3. Beverage Industry - The whisky-infused cocktails and specialty lemonade drinks on Red Robin's limited-time menu can inspire new flavor combinations and product offerings in the beverage industry.
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