Guud Hummus is Toronto-based food brand that is gaining attention for its 100% vegan, organic and small-batch spreads. Consisting of minimal and plant-based ingredients -- only six to be exact -- this vegan hummus features no canola or sunflower oils, no chemical additives and no soy ingredients.
This locally made product consists of organic chickpeas, organic olive oil, organic lemons, organic garlic, organic Dead Sea salt, and organic sesame seeds. The combination is rich, tasty and preservative-free, giving hummus fans a snack they can feel good about without compromising when it comes to taste.
This product is available for purchase via the Guud Hummus website, with free delivery across Toronto or can be found in the Greenhouse plant pantry section on the juice maker's website.
Key Themes Behind This Trend
- Small-batch Food Production
- Guud Hummus's success shows the viability of locally made, small-batch food products.
- Plant-based Food
- Guud Hummus's organic, vegan-friendly hummus is evidence of a growing demand for plant-based foods.
- Clean Label Products
- Guud Hummus's minimal ingredient list without additives highlights the trend of clean label products.
Where This Applies
- Food Production
- Small-batch, plant-based and clean label food products present an opportunity for innovation in the food production industry.
- Organic Food
- Guud Hummus's use of all organic ingredients showcases the potential for innovation in the organic food industry.
- Vegan Food
- The increasing demand for vegan-friendly products like Guud Hummus presents disruptive innovation opportunities within the vegan food industry.
