Dad's classic meatloaf is updated with some homemade tomato relish in this inspired recipe by the Food Network.
Finding ways to put a new spin on a favorite dish can be tricky, and oftentimes, we end up over-thinking the whole process. More often than not, the solution is easier than it seems -- and it's usually right under our noses, too! Tomato relish offers us the great taste of tomato sauce or salsa with an interesting texture.
To make, simply combine extra-virgin olive oil with onions, garlic cloves, bay leaves, parsley, bell peppers, tomatoes, ketchup and some Worcestershire sauce for an extra kick! Add sea salt and freshly ground black pepper to taste, and voila! You've got a brand-new condiment to enjoy with your traditional meal.