This homemade sweet kettle corn recipe is ideal for fall with a seasoning inspired by pumpkin pie. The salty sweet snack is the perfect food to curl up with and watch a movie during the autumnal season.
This popcorn recipe calls for air popped popcorn which is much healthier than pre-bought microwavable bags. Before the popcorn is popped, cover the kernels in a mixture of a third cup of white sugar, a teaspoon of salt and two teaspoon of pumpkin pie spice. This seasoning provides a refreshing mix of both sweet and salty flavors along with spiced aromas such as cinnamon and nutmeg. The popcorn can be popped using either vegetable oil or coconut oil depending on your preference. You can add more of the seasoning to the freshly popped popcorn to amp up the flavor if you wish.