Instead of using tomatoes, this strawberry salsa puts a fruitier spin on the classic Mexican dip. From Beth of food blog Tasty Yummies, the Strawberry Avocado Jalapeno Salsa is a vegan and gluten-free recipe. The sweet, tart and spicy snack goes great with tortilla chips, over tacos and on grilled chicken or fish. And if you really like it, eating with just a spoon is totally acceptable. Perfect for when strawberries are in season, the dish also calls for ingredients like green onions, lime, cilantro or parsley.
The strawberry salsa is not only great for people who hate tomatoes, it's also ideal if you have any dietary restrictions. The ideal summer snack is best enjoyed outdoors or in conjunction with a picnic blanket.