Slapfish, an American seafood restaurant chain, has launched its own line of signature hot sauces, which are available for online purchase only. The new retail line includes three hot sauces: the 'Slapfish Signature Red Hot Sauce,' the ' Pineapple Habanero,' and the 'Slapfish Cali Verde.'
With these new hot sauces, the company intends to offer customers a way to incorporate the taste of 'Slapfish' into their home cooking. “From grilling Slapfish-inspired seafood to preparing your own family’s favorites, our sauces will elevate any dish," said Andrew Gruel, Founder of Slapfish.
The 'Slapfish Signature Red Hot Sauce' is made from Trinidad Moruga Scorpion pepper and is the most traditional option of all three offerings. Meanwhile, 'Pineapple Habanero' offers a unique sweet and spicy combination that is perfect for tacos, chicken, and pizza. Lastly, the 'Slapfish Cali Verde' is the mildest of the three sauces, delivering its heat from jalapeno peppers, which is offset by a cool lime base.
Image Credit: Slapfish