'Blue River Dairy' is a store and cafe hybrid in Invercargill, New Zealand that only features products made with sheep milks.
The cafe chose this theme due to sheep milk's nutritious nature, the fact that it is gentle on most people's digestive systems and because it contains much more than the amount of solids that can be found in either goat's milk or cow's milk. The cafe offers many products including various cheeses in the form of feta, pecorino, hallouimi and cheddar -- with the store offering gift packs containing some or many of these products. It also offers fresh sheep milks and milk powders.
This cafe's use of sheep milks ensures that health conscious consumers, as well as those with lactose sensitivities, have a nutritious alternative to cow's milk.