If you are searching for a jaw-dropping dessert, these crowd-pleasing salted chocolate pecan pie bars are an excellent choice. Created by Jessica Merchant from the food blog How Sweet It Is and adapted from Food.com, the squares are great if you don't like your treats too sweet. Ideal for Thanksgiving, the revamped pie is a decadent and rich option. In the unlikely event you have leftovers, they also freeze extremely well.
To recreate the pecan pie bars at home, you will need tasty ingredients such as bourbon, brown sugar, dark chocolate, eggs, flaked sea salt, light corn syrup, unsalted pecans and vanilla extract. The crust is made out of all-purpose flour, brown sugar, salt and unsalted butter.
What Makes This Trend Stand Out
- Decadent Desserts
- Opportunities for innovative and exotic ingredients and presentation of desserts for upscale dining and occasions.
- Revamped Recipes
- Opportunities to reimagine classic recipes with low sugar, healthier and vegan ingredients, flavors and designs.
- Home Baking
- Opportunities for creating easy and convenient baking mixes, subscription services for artisanal baking kits, and baking appliances for making perfect and hassle-free results at home.
Sectors Adopting This
- Food
- Opportunities for food manufacturers to create gourmet and healthy dessert snacks with innovative and natural ingredients for an upscale and health-conscious consumer.
- Hospitality
- Opportunities for boutique and gourmet bakeries to differentiate themselves by creating signature dessert bars with unique and exotic ingredients.
- Kitchenware
- Opportunities for creating innovative, time-saving and backend cooking and baking appliances that make home-baking less stressful and more convenient for consumers.
