In celebration of the gluttonous holiday, National Donut Day, the blog The House That Lars Built cleverly came up with these french macaron donut treats.
Having a gluten intolerance can make it hard to find delicious gluten-free baked goods, but luckily The House That Lars Built blog came up with these unbelievably delicious flour-free donut macarons. These donut macarons cleverly fuse together two favorite cult deserts into one delicious bite-sized confectionery. The donut macaron dough is a clever twist on the traditional French macaron recipe of flour, eggs and sugar. Instead of traditional flour, these gluten-free donuts are made with almond flour. Inside the macarons is a layer of delicious cream. Each macaron is decorated to look like a sprinkled donut with colorful icing and technicolor sprinkles.
Decadent Donut Macarons
More Stats +/-
Waffle Donut Desserts
Decadent Donut Desserts
Romantic Heart-Shaped Donuts
Wordy Valentine's Donuts
Free 2018 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.