The Nakushima Knives are a premium range of kitchen utensils positioned to put extreme sharpness and durability in focus to help support the needs of avid chefs. The knife collection consists of the Nakiri, Gyuto, Carving, Santoku, Bread, Utility and Parring knives, which are each crafted with premium Japanese Damascus steel to give them rigidity and style. The knives also put a low-cost profile into the spotlight to help make high-quality kitchen tools more accessible than ever.
The Nakushima Knives are expertly designed to ensure the utmost attention to durability and each feature a carbon handle that has been sculpted for optimal ergonomics. The knives are available via a Kickstarter campaign, which helps to further keep the price down and expand access for consumers.