This summer, MOD Pizza and Spiceology is taking inspiration from the street foods of Mexico City with its new Iggy Pizza.
Mod Pizza's new Iggy Pizza was created in collaboration with Spiceology – the fastest-growing spice company in America. Spiceology recently launched a new line of salt-free seasonings that include the El Taco seasoning. The El Taco seasoning is used on the new Iggy Pizza to blend MOD Pizza's mild pork sausage, and contains a salt-free blend of cumin, chili powder, oregano, minced garlic, and red bell pepper. In addition to the spicy El Taco sausage, the Iggy Pizza also boasts whole milk mozzarella, sharp cheddar cheese, fresh cilantro, sliced fresh tomato, slices of pickled jalapeño, and a drizzle of Ranchero sauce, which is made with tomato, fiery peppers, and cool ranch.
Image Credit: Mod Pizza
What Makes This Trend Stand Out
- Mexican Street Food-inspired Pizzas
- Pizza chains can collaborate with spice companies to create unique and flavorful pizzas with a Mexican street food twist.
- Salt-free Seasonings in Food
- Food companies can incorporate salt-free seasonings in their products to cater to consumers who want healthier food choices.
- Fiery Sauces for Pizza
- Pizza chains can offer pizzas with fiery sauces to cater to consumers who prefer spicy food and add excitement to their dining experience.
Sectors Adopting This
- Pizza Chains
- Pizza chains can explore collaboration opportunities with spice companies to innovate their menu offerings.
- Spice Companies
- Spice companies can develop and promote their salt-free seasonings to target health-conscious consumers and collaborate with food companies to expand their market reach.
- Sauce Manufacturers
- Sauce manufacturers can work with pizza chains to develop and supply fiery sauces to enhance the taste of their pizzas and create unique dining experiences.
