Bar Chocolate, an aptly named bar in the UK, created the perfect alcoholic beverage for an Easter party. While the kids are hunting for their treats, you can be sipping on your own called the ''Bar Chocolate Creme Egg Cocktail.' The creamy and chocolate concoction is essentially a martini, but it tastes much more decadent.
The drink is simple to make and all your adult guests will love you for it. All you need to do is place three scoops of ice cream into a blender and slowly add in the spirits (25 ml of Vodka, 12.5 ml of Creme de Cacao and 12.5 ml of Galliano). Before pouring the mixture into a martini glass, squeeze some chocolate sauce onto a plate and dip the upturned rim of the glass into it. After the glass is rimmed and the drink is poured in, garnish with an orange flying saucer to give the appearance of the ooey-gooey creme egg's yolk. Yum!