Consumers are eating more hot and spicy foods in general and all products across all categories are being infused with heat—including oatmeal, which got a flavorful makeover thanks to Yishi. The Asian-inspired oatmeal brand created Chocolate Chili Oatmeal is a refreshingly different take on single-serve oatmeal, plus it's Non-GMO Project Verified.
With "Yishi" meaning "ritual" in Chinese, the company is all about celebrating unexpected blends and spicy-sweet combinations, as exemplified by this product.
Yishi will have a presence at the upcoming Natural Foods Expo West, and attendees will get a first-hand look at what sets the brand's oatmeals apart. The Chocolate Chili Oatmeal variety gets its flavor from a blend of cocoa, red pepper, coconut and flaxseed, and it shares the benefits of protein and fiber in a plant-based, gluten-free format.
Why This Trend Is Growing
- Spicy Food Infused Products
- Companies can explore the addition of spicy ingredients to various food and non-food products to diversify their offerings.
- Asian-inspired Meals
- The popularity of Asian-inspired cuisine presents an opportunity for food and beverage companies to introduce cultural fusion products to the market.
- Plant-based and Gluten-free Prooducts
- There is a growing demand for plant-based and gluten-free products, creating opportunities for companies to innovate their offerings to meet this market demand.
Industries Being Reshaped
- Food and Beverage
- Food companies can innovatively blend unique flavors, and tastes in their products to provide new and different food experiences to customers.
- Health and Wellness
- Companies in health and wellness can provide nutritionally sound products that adhere to unique dietary needs while catering to the different taste preferences of customers.
- Natural and Organic Products
- Manufacturers can explore the use of natural and organic ingredients in their products to offer consumers a healthier and more sustainable option.
