These Cherry Pie Pops by food blog Oh Bite It offer the classic baked dessert in a new frozen format by combining the dominant flavors of the pie into a creamy popsicle recipe. The dish is simple to make and takes far less time than baking a pie, since the popsicles are frozen.
The popsicles utilize the popular flavors of cherry pie as garnishes for the vanilla ice cream base. The ice pops are made using popsicle molds that are filled graham cracker crumbs that replicate the texture of the pie crust. Then the vanilla ice cream is blended with chunky cherry pie filling. Then the pops are topped with more graham cracker crumbs and frozen.
The dish replicates the flavors of a traditional dessert, but presents them in a new and exciting format that is suited to the summer season.