The 'Annie's Eats' pineapple fruit flowers are ideal for decorating desserts. The best part about these dried fruit flowers is that they can be eaten, unlike most cake decorations.
To makes these eye-catching pieces, all that is required is to thinly slice the fruit and lay it on some parchment paper, and later baking it in the oven. This simple yet effective idea can be used for a wide range of desserts, and can turn a plain cake into a stylish piece.
When it comes to baking and decorating goods, there are endless possibilities. This recipe, however, is distinctive because of the surreal look of the end product. Instead of buying edible flowers, which can be fairly expensive, these dried pineapple flowers make for a great alternative.