Manus Bio, the manufacturer of sustainable natural ingredients, recently announced the launch of the sustainable plant-based sweetener called NutraSweet Natural. The natural zero-calorie sweetener was created by isolating the purest part of the stevia leaf to mimic the taste of sugar without the calories. The revolutionary sweetener was created using unique green technology that minimizes its environmental footprint without sacrificing taste.
"Consumers today are prioritizing health, wellness, and sustainability and are increasingly demanding better, tastier, and healthier options for the foods and ingredients that they consume. According to the Centers for Disease Control and Prevention, a staggering 49% of all Americans have tried to lose weight in the past year. We are proud to be able to offer a unique next-generation zero-calorie sweetener that allows us to indulge in sweetness while maintaining lifestyle goals," said Brendan Naulty, President of Sweeteners & Natural Ingredients at Manus Bio.
Consumers can purchase the NutraSweet Natural™ sweetener in 70-count boxes online and in select retailers.
Natural Zero-Calorie Sweeteners
NutraSweet Natural is a Sustainable Plant-Based Sweetener
Trend Themes
1. Plant-based Sweeteners - There is a growing demand for natural and sustainable plant-based sweeteners that can mimic the taste of sugar without the calories.
2. Zero-calorie Sweeteners - Consumers are increasingly looking for zero-calorie sweeteners as they focus on health, wellness, and weight loss goals.
3. Green Technology - The use of green technology to create innovative and sustainable sweeteners can help reduce environmental footprint and meet rising demand for healthier ingredients.
Industry Implications
1. Food and Beverage - The food and beverage industry can incorporate plant-based and zero-calorie sweeteners into their products to cater to the growing health and wellness trend.
2. Health and Wellness - The health and wellness industry can leverage the rising demand for natural and sustainable sweeteners to offer innovative products and services to help consumers achieve their lifestyle goals.
3. Green Technology - The green technology industry can develop new and innovative solutions to create sustainable sweeteners that have a lower environmental impact on the planet.