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Pollo Campero Just Added a New Four-Cheese Mac and Cheese to the Menu

Pollo Campero, the Guatemala-born counter-serve chain specializing in fried and grilled chicken, is bolstering its side dish menu with the addition of a new four-cheese Mac and Cheese.

Pollo Campero's new Mac and Cheese dish consists of four cheeses, macaroni noodles, and a blend of savory seasonings. As Pollo Campero's Chief Operating Officer & Managing Director Luis Javier Rodas explains, "We tested many recipes to be sure that our new Mac and Cheese delivers on the Pollo Campero bold flavor promise. Our team expertly crafted a proprietary, made-from-scratch recipe to create a rich, cheesy delight with a blend of savory seasonings."

The four-cheese Mac and Cheese can be ordered a la carte or as a side for individual and family meals.
Trend Themes
1. Gourmet Mac and Cheese - The addition of a four-cheese Mac and Cheese to the menu at Pollo Campero demonstrates a growing trend towards gourmet versions of this classic dish.
2. Customizable Side Dishes - The option to order the four-cheese Mac and Cheese as a side dish reflects a trend towards customizable meal options in the fast-food industry.
3. Bold Flavor Combinations - Pollo Campero's new Mac and Cheese showcases a trend towards bolder flavor combinations, appealing to consumers looking for unique and indulgent food experiences.
Industry Implications
1. Fast-food Chains - The addition of gourmet mac and cheese to the menu at Pollo Campero presents an opportunity for other fast-food chains to diversify their side dish offerings and cater to customers seeking indulgent options.
2. Gourmet Food Industry - The trend towards gourmet mac and cheese opens up opportunities for businesses in the gourmet food industry to create and market their own unique variations of this popular comfort food.
3. Food Delivery Services - The rise in customizable side dishes, like Pollo Campero's four-cheese Mac and Cheese, creates an opportunity for food delivery services to offer a wider range of options to their customers, adding value and increasing customer satisfaction.

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