The new Costa Coffee menu has been unveiled by the UK-based brand as an update to its food and beverage offerings that will provide patrons with a variety of options to try out in 2024. The menu consists of many new options like the Hot Milkshake in White Chocolate & Strawberry, Chocolate Hazel and Salted Caramel Coffee flavors alongside an array of plant-based fare. This is thanks to a partnership with meat-free advocates Bosh!, which includes the Smashin' Sausage Bap, Crackin' Ham & Cheeze Toast, Smokin' BBQ Chicken Panini and Sauce Chicken Fajita Wrap.
The new Costa Coffee menu also features a range of plant-based vegan desserts like the Caramelised Biscuit Rocky Road, Double Chocolate Cookie and more.
Consumer-Driven Cafe Menus
The New Costa Coffee Menu Has Hot Milkshakes and More
Trend Themes
1. Hot Milkshakes - The new Costa Coffee menu introduces Hot Milkshakes in indulgent flavors like White Chocolate & Strawberry and Chocolate Hazel, offering a unique twist on the classic beverage.
2. Plant-based Fare - Costa Coffee's partnership with Bosh! allows the brand to offer a variety of plant-based options such as the Smashin' Sausage Bap and Caramelised Biscuit Rocky Road, catering to the increasing demand for vegan food.
3. Vegan Desserts - Costa Coffee's new menu includes enticing vegan desserts like the Caramelised Biscuit Rocky Road and Double Chocolate Cookie, providing delicious plant-based options for those with a sweet tooth.
Industry Implications
1. Coffee Shop - The new Costa Coffee menu showcases innovative beverage and food options, offering an opportunity for coffee shops to explore creative menu additions to attract and satisfy customers.
2. Plant-based Food - Costa Coffee's collaboration with Bosh! highlights the growing popularity of plant-based foods, encouraging the plant-based food industry to develop new and exciting options to meet consumer demand.
3. Dessert Market - Costa Coffee's introduction of delectable vegan desserts creates a potential for the dessert market to expand their product offerings to include more plant-based and indulgent choices.