Costa Coffee is unveiling its latest offering, the Hot Milkshakes, featuring three delightful flavors: White Chocolate and Strawberry, Salted Caramel Coffee, and Chocolate Hazel. Topped with options like sprinkles, sweet caramel vermicelli, or chocolate brownie crumbs, and adorned with a light whip, these Hot Milkshakes cater to a consumer demand for sweet indulgences.
In collaboration with meat-free advocates Bosh!, a brand that has helped revamp the Costa plant-based food and dessert menus, consumers can enjoy savory selections such as a saucy chicken fajita wrap, smokin' BBQ chicken panini, crackin' ham and cheeze toastie, and smashin' sausage bap, addressing the growing demand for vegan and vegetarian options.
Costa introduces the pork and apple sausage roll for meat enthusiasts, complementing the return of favorites like the hog roast toastie, heinz beanz and cheese toastie, and roast chicken and bacon toastie. Bosh! has also introduced the new lemon drizzle loaf cake, caramelised biscuit rocky road, double chocolate cookies, and a banana loaf cake.
Dynamic Cafe Menu Additions
Costa Coffee Unveils the New Plant-Based Menus and Hot Milkshakes
Trend Themes
1. Hot Milkshakes - The introduction of Hot Milkshakes with flavors like White Chocolate and Strawberry and Salted Caramel Coffee presents an opportunity for indulgent beverage innovation.
2. Plant-based Menus - The collaboration with Bosh! to revamp the Costa plant-based food and dessert menus taps into the growing demand for vegan and vegetarian options, creating possibilities for plant-based culinary innovation.
3. Savory Selections - The addition of saucy chicken fajita wrap, smokin' BBQ chicken panini, crackin' ham and cheeze toastie, and smashin' sausage bap caters to the demand for flavorful savory options, offering potential for creative sandwich and wrap innovations.
Industry Implications
1. Beverage Industry - Hot Milkshakes present an opportunity for the beverage industry to explore new indulgent flavors and ingredient combinations.
2. Plant-based Food Industry - The collaboration with Bosh! to revamp plant-based menus showcases the potential for innovation in the plant-based food industry, including the development of new recipes and products.
3. Fast Food Industry - The introduction of savory selections like saucy chicken fajita wrap and smokin' BBQ chicken panini opens up opportunities for menu expansion and flavor experimentation in the fast food industry.