If you're like me, when you think of the word 'churro,' you envision a sugar-coated summer treat, not the delicacies served up by Xooro in West Hollywood and Santa Monica, California.
Indeed, Xooro sets itself apart from traditional churros by referring to their gourmet treats as "premium Spanish fritters." With flavors like dulce de leche, maple bacon, tiramisu, mango, and Turkish hazelnut, these Xooro Spanish fritters are nothing like the churros of my youth. And since they're cooked in rice bran oil, these sweet treats actually contain vitamins and antioxidants.
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