Banana chips are a sweet and crunchy snack that can be incorporated into many recipes or enjoyed on their own, and this vegan banana chip recipe is quick to make and easy to love.
If you are looking for a healthy but satisfying snack to enjoy over the weekend, try out this vegan banana chip recipe. By combining a few basic and healthy ingredients together you can yield a yummy snack that will keep you munching all day.
You will need sea salt, cinnamon, lemon juice, vanilla extract and bananas to make this tasty recipe a reality. Simply slice the bananas into bite-sized chips and dip them in lemon juice and vanilla and a sprinkling of salt and cinnamon before popping them in the oven for an hour.
Enjoy this vegan banana chip recipe with some vegan ice cream and thank me later.
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