Dunkin's New Winter Menu Includes a Stroopwafel Donut
Katherine Pendrill — January 8, 2022 — Lifestyle
References: news.dunkindonuts & nbclosangeles
This winter, Dunkin' has a sweet and surprising new treat to get you through the longest and coldest days of the year: the Stroopwafel Donut.
For those unfamiliar, Stroopwafel is a popular Dutch waffle cookie that consists of caramel filling sandwiched between two thin layers of baked dough. Dunkin's new donut pays homage to this beloved treat by taking a chocolate frosted donut and topping it with a mini Stroopwafel cookie. The crunchy, caramel-stuffed wafer cookie makes the perfect pairing for a hot coffee because you can dunk the cookie right into your beverage.
The sweet new Stroopwafel Donut – along with the chain's other new wintertime offerings – is available now from participating Dunkin' locations nationwide.
Image Credit: Dunkin'
For those unfamiliar, Stroopwafel is a popular Dutch waffle cookie that consists of caramel filling sandwiched between two thin layers of baked dough. Dunkin's new donut pays homage to this beloved treat by taking a chocolate frosted donut and topping it with a mini Stroopwafel cookie. The crunchy, caramel-stuffed wafer cookie makes the perfect pairing for a hot coffee because you can dunk the cookie right into your beverage.
The sweet new Stroopwafel Donut – along with the chain's other new wintertime offerings – is available now from participating Dunkin' locations nationwide.
Image Credit: Dunkin'
Trend Themes
1. Dutch-inspired Donuts - Introducing Dutch-inspired flavors and treats into the donut market can offer new and unique tastes for consumers.
2. Combining Cultures - Mixing different cultural tastes and traditions can be a popular and successful trend in the food and beverage industry.
3. Coffee Pairings - Creating specific menu items that pair well with coffee can increase sales for coffee shops and quick service restaurants.
Industry Implications
1. Food and Beverage - The food and beverage industry has the opportunity to experiment with different flavor combinations using traditional treats from around the world.
2. Coffee Shops - Coffee shops can benefit from offering unique and complementary food items alongside their beverages.
3. Quick Service Restaurants - Fast food chains can differentiate themselves by offering new and innovative menu items that incorporate cultural flavors and treats.
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