For individuals who love to bake, the Pip and Ebby Strawberries and Cream Dessert should be their latest experiment in the kitchen. Despite taking inspiration from traditional apple or rhubarb crumbles commonly made by your sweet grandma, this recipe has a few tricks up its sleeve. Namely, that this multi-layered masterpiece is frozen.
While it features a crumbly graham cracker, pecan and brown sugar base, it also boasts a frozen layer of fruit and cream. Bursting with fresh and juicy strawberries that have been folded into a cream cheese mixture and then frozen, the Pip and Ebby Strawberries and Cream Dessert offers no shortage of textures and flavors. Through combining a home-style recipe with an unlikely frozen component, dessert-lover's appetites will be far from disappointed.
Frozen Fruit Crumbles
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By: Erin Kirkpatrick - Published: Sep 23, 2012 • References: pipandebby