The Foxes Love Lemons' blog produced a simple tutorial for making caramelized onion butter. While summer is nearly over, there is still some time left to enjoy fresh corn on the cob. This recipe elevates the beloved summer dish by adding the decadent taste of caramelized onions.
The recipe calls for Vidalia onions, which are known for their sweet and mild flavor. With the addition of butter and a pinch of sugar, these onions will achieve a deep golden brown hue. Once the onions have been caramelized, they can be used to make delicious onion butter. The end result is a creamy condiment that adds a touch of onion flavor to corn on the cob or any other summer dish.
This recipe is the perfect way to use up fresh seasonal produce.
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