If you're a 90s child, chances are you snacked on a few Pop Rocks candies throughout your youth so this Pop Rocks margarita recipe is the perfect drink for you to try. This delicious margarita cocktail will crackle and explode in your mouth or just like the tiny technicolor rock candies do.
To make this candied margarita begin by crushing a packet of Pop Rocks candy. Line the rim of a glass with agave syrup and dip the rim into the crushed the Pop Rocks candy. Mix the rest of the Pop Rocks candy into a cocktail shaker filled with tequila, sweet and sour mix, cranberry juice, Grand Marnier and lime juice. Pour over ice into the Pop Rocks rimmed glass and enjoy! Each sip will be filled with deliciously exploding flavor.
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