The 'Let It Snow' cupcakes are tasty wintry treats that echo the beauty of fresh fallen snow.

The snow-covered pasty tops have crooked frost covered chocolate trees poking out of them. To create the edible timbers, melted milk chocolate is squeezed into a stencil that is positioned on wax paper. White chocolate forms the pale lumps on the branches. For the crisp freshly fallen snow effect the tree and cupcakes are sprinkled with sparkling and granulated sugar.

These snowy treats are a great winter dessert for novice and experienced bakers because of how simple and attractive they are. The Let It Snow cupcakes are a delicious calm after a blistery storm of which you will never tire.